The Wharf Restaurant at Madison Beach Hotel
Savor the fresh and delectable flavors of the season with an impeccably prepared meal served by the friendly staff of The Wharf. Our hotel's restaurant is the finest casual dining establishment in Madison and is open for breakfast, lunch, or dinner. We are proud to serve farm-to-table cuisine that allows the flavors of the Atlantic northeast to shine through. By using locally sourced ingredients and classical preparation techniques, we have created a menu that is sure to please everyone in your party. Specials are offered daily.
Dining at Our Madison Beach Hotel
From starting your morning with a gourmet breakfast to finishing the day with a decadent dessert made in our in-house pastry shop, you can always find the perfect way to sate your appetite at The Wharf. We also invite you to relax over an ice-cold cocktail at Port, our hotel bar. We feature an extensive wine list. Call the friendly staff of Madison Beach Hotel at (203) 350-0014 to learn more about the fresh and seasonal menu served at The Wharf. Outdoor seating on our porch is available when the weather permits.
Sunday – Thursday 3-course Dinner Specials
Includes a salad, entrée, and a signature MBH cookie dessert
Monday – Saturday Lunch Specials
Only $9.99 for a gourmet lunch!
Let our elves take care of you this Christmas.
Available Christmas Eve and Christmas Day
Add a bottle of wine for only $25!
White: Louis Max Macon-Villages Pouilly-Fuisse 2011, Burgundy, France
Red: Tenuta Sant’Antonio Valpolicella Superiore Ripasso “Monte Garbi” 2009, Veneto, Italy
New Year's Eve Menu
Ring in the New Year in style. Delicious, delicious style.
Specialty Dinner Series
Our Specialty Dinner Series is back! Looking for a great night out? The Specialty Dinner Series at Madison Beach Hotel runs from September - April, and features multi-coursed meals, expertly paired with fine wines. A special speaker complements the evening, bringing expert knowledge on the night's themed meal.
Click here to check out the series - reservations are required, so call 203.350.0014 today!
Monday-Saturday: 11:30-2:30pmFall 2013 Lunch Menu
Happy Hour Menu, featuring new items by Chef Enrique
Available everyday: 5pm-10pm